The bacon and cheese roll
This is an amazing use of bacon to make a simple but mouth watering dish.
Weaving bacon is genius; you can make so many more things with a flat sheet of bacon, like a lasagne or a pizza base and lots of other things I can’t think of right now
I’m going to make a bacon cheese roll soon but I will put something else into the middle, most probably one of these:
Egg for a breakfast roll
Sausage but that might be a bit too much pork
Mushrooms, tomatoes, peppers would add a nice element of veg
Chicken breast to give a slant on the normal chicken cordon bleu
Ill post some photos when I make mine.
This entry was posted on Saturday, December 13th, 2008 at 2:58 pm and is filed under Food, I like. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.


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